tag:blogger.com,1999:blog-14559525228208514342012-02-13T10:22:13.870-06:00Every meal should be an event. The Party Imp has arrived to get you in the mood with recipes, cooking tips, and advice for throwing the best parties in town! After all, the devil’s in the details.CK Kennedyhttp://www.blogger.com/profile/13341925571587329087noreply@blogger.comBlogger761100tag:blogger.com,1999:blog-1455952522820851434.post-40768001131954523072012-02-13T10:05:00.001-06:002012-02-13T10:08:08.287-06:00

Papadams are a terrific snack to have around. This crispy cracker-like appetizer made from dried lentils, often with spices added, offers a taste of India in each bite. You'll find them at ethnic markets packaged in stacks and there's really no prep other than a quick nuke in the microwave. Pair them with a mint chutney as pictured here or choose from a variety of other condiments, including

CK Kennedyhttp://www.blogger.com/profile/13341925571587329087noreply@blogger.com0tag:blogger.com,1999:blog-1455952522820851434.post-10038847483036802732011-11-18T15:59:00.001-06:002011-11-18T16:01:03.190-06:00

Bell peppers are excellent meal stretchers. Whether you want to save money or have unexpected guests arrive in time for dinner, these large hardy-skinned peppers are excellent for creating a pretty dish that will go further.To save money, stick with green bells. Adding color is nice, but not necessary. They can hold a variety of foods including rice along with canned tomatoes, and hamburger or

CK Kennedyhttp://www.blogger.com/profile/13341925571587329087noreply@blogger.com0tag:blogger.com,1999:blog-1455952522820851434.post-55290706255621555472011-11-08T15:50:00.002-06:002011-11-08T15:51:53.805-06:00

Entering the arena of homemade gourmet pizzas? You're in for a treat, but you may need a baking stone to get them just right. They're made of clay and somewhat fragile, but make it so much easier to deal with dough. Just sprinkle a little corn meal around, heat them first in the oven (preferably on the middle rack) and slide the prepared pizza on using a peel. You can also pre-cook the dough a

CK Kennedyhttp://www.blogger.com/profile/13341925571587329087noreply@blogger.com0tag:blogger.com,1999:blog-1455952522820851434.post-49917553978656978072011-11-03T13:40:00.001-05:002011-11-03T14:22:56.444-05:00

The wok is not just for Chinese food! It can easily become your extra skillet when you're cooking for yourself or for a crowd. If you cook frequently and run out of stovetop space, invest in an extra burner and set it up on the countertop. It's also a healthy alternative, since you'll be using less oil and high heat to prepare food.Which one is best- round or flat-bottomed. The traditional wok

CK Kennedyhttp://www.blogger.com/profile/13341925571587329087noreply@blogger.com0tag:blogger.com,1999:blog-1455952522820851434.post-16177397308259882592011-10-06T13:54:00.002-05:002011-10-06T14:03:57.023-05:00

If you've visited a Panera bakery at lunch, you've probably seen their utterly delicious broccoli cheese soup served up in an edible bowl. You can request bread bowls ahead of time without the tops sliced off.In addition to broccoli cheese soup, these are wonderful containers for potato soup. One trick is to keep soups just a bit more watery than you might typically prefer. The extra liquid will

CK Kennedyhttp://www.blogger.com/profile/13341925571587329087noreply@blogger.com0tag:blogger.com,1999:blog-1455952522820851434.post-87480863532438541752011-02-27T16:06:00.004-06:002011-02-27T16:10:23.836-06:00

Crepes are a French delight that do require a little skill. However, even the worst ones are so wonderful, you won't mind practicing a bit to get it right. Eat your mistakes and carry on. You can do so much with crepes. They can be stacked and kept warm; they can be frozen to serve another day.Here's the Party Imp's basic crepe recipe (makes about 10):2 Tablespoons butter, unsalted3 eggs2 1/2

CK Kennedyhttp://www.blogger.com/profile/13341925571587329087noreply@blogger.com0tag:blogger.com,1999:blog-1455952522820851434.post-84711375564321599142011-02-20T14:46:00.003-06:002011-02-20T14:51:59.327-06:00

Slicing apples ahead of time typically means they'll be turning an unappetizing brown shortly thereafter. If you're planning to create an appetizer tray or want to slip some pre-sliced fruits into a lunch, here's an easy way to keep them looking fresh. A soak in orange juice will keep apple slices looking fresh for up to three days.You can leave them in the O.J. until you're ready to create a

CK Kennedyhttp://www.blogger.com/profile/13341925571587329087noreply@blogger.com0tag:blogger.com,1999:blog-1455952522820851434.post-82655167244751394672010-05-02T15:59:00.002-05:002010-05-02T16:03:49.853-05:00

A shot of tequila, that is - and just in time for the Fifth of MayAh - just look at the frost on our tequila shot of the day. It's Don Julio's! The blanco, of course. You may want to save this for special friends or for special occasions, as it's rather pricy by comparison. Certainly plan on using something less expensive if you're throwing together a pitcher of margaritas for the gang. The

CK Kennedyhttp://www.blogger.com/profile/13341925571587329087noreply@blogger.com0tag:blogger.com,1999:blog-1455952522820851434.post-83720461933616174102010-04-18T15:29:00.004-05:002010-04-18T15:33:56.620-05:00

Cotija is a Mexican cheese that's extra nice for the price. It's crumbly with a distinctive taste that can go anywhere freshly grated parmesan or feta are used. You can crumble this on salads and as toppings for a host of broiled foods or casseroles. A little goes a long way and that's even better! If you want the aged version, look for "anejo." With it, you can add a little surprise flavoring

CK Kennedyhttp://www.blogger.com/profile/13341925571587329087noreply@blogger.com0tag:blogger.com,1999:blog-1455952522820851434.post-58913017446075115932010-03-07T12:15:00.002-06:002010-03-07T12:23:21.617-06:00

When you're planning a party of any size, it's time to whip out those appetizer and tapas recipes. You can make all sorts of neat hors d'oeuvres with jalapeno peppers, small sweet peppers, and mushrooms. The problem lies in getting a neat filling in those tiny two-bite pieces. A handy little pastry bag can come to the rescue. Pack it in and go to town on those little appetizers. They'll look so

CK Kennedyhttp://www.blogger.com/profile/13341925571587329087noreply@blogger.com0tag:blogger.com,1999:blog-1455952522820851434.post-20772044950918938242009-08-23T12:30:00.004-05:002010-03-07T12:22:43.241-06:00

For certain events, you'll still want to custom order special invitations. But with a good color printer and the right paper, you can have a little fun with more casual events. As a professional designer (and, of course, party person), the Party Imp loves to experiment with different types of papers, but linens are always wonderful. Just like setting a pretty buffet table, layering can add a

CK Kennedyhttp://www.blogger.com/profile/13341925571587329087noreply@blogger.com0tag:blogger.com,1999:blog-1455952522820851434.post-17768376837074866712009-08-16T13:03:00.001-05:002009-08-16T13:06:31.512-05:00

The baby shower cake you choose should be the centerpiece of your gathering. If you splurge on any one thing, it should be the cake. Even if you're on a strict budget, it's easy to be creative with a simple sheet cake.Tiered cakes are wonderful ways to add extra color and flavors. These can easily turn into beautiful masterpieces that everyone will be raving about. Utilize the mother-to-be's

CK Kennedyhttp://www.blogger.com/profile/13341925571587329087noreply@blogger.com0tag:blogger.com,1999:blog-1455952522820851434.post-77533473269711626802009-07-26T14:52:00.003-05:002009-07-26T14:54:47.184-05:00

Tortilla Rollups - weren't they be best when they popped on the scene a few hundred years back? Well, now you can bring them out of retirement with a bit of a new twist. These still look the same, but with even more cheesy flavor.The classic recipe calls for:--cream cheese--pimentos (jar - finely diced)--green onions (don't overload)--jalapenos (if desired)And a host of other things can go in

CK Kennedyhttp://www.blogger.com/profile/13341925571587329087noreply@blogger.com1tag:blogger.com,1999:blog-1455952522820851434.post-56765123407965803902009-06-07T14:41:00.000-05:002009-06-07T14:42:31.159-05:00

When making mashed potatoes, put that electric mixer away! Even on low speed, they can turn chewy or develop that plasticized sheen of over-whipping. Use a hand masher and work up a few muscles while you turn out perfectly fluffy mounds.For potato salad, a little mashing will also make it creamier. You can do this in two ways. Depending on the size of your batch, cut smaller cubes and cook them

CK Kennedyhttp://www.blogger.com/profile/13341925571587329087noreply@blogger.com0tag:blogger.com,1999:blog-1455952522820851434.post-64909025170506932172009-05-31T16:38:00.002-05:002009-05-31T16:39:42.528-05:00

If you're going green (or have already gone green), you may want to check out these tips for grilling without taking up large carbon footprints with charcoal. It's a fact that the typical briquettes - while providing a nice char - emit more than 100 times more carbon monoxide that alternatives such as propane. Even worse, with each flareup, you're releasing those nasty VOCs (volatile organic

CK Kennedyhttp://www.blogger.com/profile/13341925571587329087noreply@blogger.com0tag:blogger.com,1999:blog-1455952522820851434.post-70701941594146231682009-05-10T14:52:00.000-05:002009-05-10T14:54:20.072-05:00

The first long weekend of summer is just around the corner. It's time to start thinking about a menu! Sure, just throw on some dogs and pick up some potato salad. Or plan a few classics and invite a crowd over for some great grilling.The Party Imp enjoys cooking outdoors all year long and has a few favorite recipes to recommend. Also, there are some tips here for beginning grillers and seasoned

CK Kennedyhttp://www.blogger.com/profile/13341925571587329087noreply@blogger.com0tag:blogger.com,1999:blog-1455952522820851434.post-1117394727243441142009-05-03T11:12:00.000-05:002009-05-03T11:14:08.830-05:00

When you want to whip up a dip or a side in a hurry, turn to Mexican food! Call it Tex-Mex or whatever, but this tasty recipe is a really fast way to bring authentic tastes to the table. It's thick enough to be a great dip for corn chips and tortilla chips. If you have surprise guests and want to whip up a meal, this will make a great side. Just be sure you have canned pinto beans in the pantry

CK Kennedyhttp://www.blogger.com/profile/13341925571587329087noreply@blogger.com0tag:blogger.com,1999:blog-1455952522820851434.post-68558396475617967612009-03-29T14:28:00.002-05:002009-03-29T14:31:28.085-05:00

Here's a handy-dandy little appetizer that you can make ahead of time. Pita bread is so easy to turn into pita chips. You'll love the crispy results as well as a host of gourmet flavors you can concoct to sprinkle on top.The Party Imp recommends Joseph's Pita Bread. It has many "purported" healthful benefits that everyone can enjoy. They freeze well in the original package and make nice thin

CK Kennedyhttp://www.blogger.com/profile/13341925571587329087noreply@blogger.com0tag:blogger.com,1999:blog-1455952522820851434.post-11146149946660665382009-03-08T15:42:00.001-05:002009-03-08T15:47:07.657-05:00

You'll always be prepared if you stash a few store-bought snacks in the freezer. Of course, you'll have to keep your own hot little hands off of them in the meantime. Stick them in the back and forget about them. When unexpected guests show up, you can whip out a few bowls, dump in the pretzels and peanuts - what a great host you are!Items that are always and popular that freeze well include:•

CK Kennedyhttp://www.blogger.com/profile/13341925571587329087noreply@blogger.com0tag:blogger.com,1999:blog-1455952522820851434.post-22552591076012248732009-02-15T12:25:00.001-06:002009-02-15T12:28:52.805-06:00

Any time you're planning on picking up fresh fish or any type of seafood, pack a cooler. Throw in bag full of ice cubes and you'll be set. Keeping this type of fresh food safe is of the utmost importance and a bed of ice is just the ticket. In addition, should you have an emergency on the way home (a flat tire, engine trouble), you won't have to worry about losing your purchase to bacteria

CK Kennedyhttp://www.blogger.com/profile/13341925571587329087noreply@blogger.com0tag:blogger.com,1999:blog-1455952522820851434.post-3399928567460320182008-12-14T16:27:00.000-06:002008-12-14T16:28:24.497-06:00

While the Party Imp knows you may be scrambling for some hostess gift ideas, it also pays to be considerate. Knowing your host's tastes will keep your thoughtful gift from going in the trash or being given away. Here are just a few tips to keep in mind. --Chocolates are always nice, but be sure your host is not a diabetic or has simply eliminated sugar from the diet.--Alcohol, wine in

CK Kennedyhttp://www.blogger.com/profile/13341925571587329087noreply@blogger.com0tag:blogger.com,1999:blog-1455952522820851434.post-37076184673346558892008-11-09T09:59:00.002-06:002008-11-09T10:02:43.475-06:00

When you're invited to a party, it's only proper to think about a host or hostess gift. Why do you think people throw parties? Not really. In fact, for many occasions, it's really not necessary, but thoughtfulness always counts.With the holidays approaching, it's time for a few reminders about what's appropriate. Wine probably tops the gifting list. The recommended price range is no less than

CK Kennedyhttp://www.blogger.com/profile/13341925571587329087noreply@blogger.com0tag:blogger.com,1999:blog-1455952522820851434.post-65060002774739953962008-11-02T15:18:00.000-06:002008-11-02T15:19:21.792-06:00

As the serious party season approaches, it's time for an annual reminder about manners. RSVP-ing in particular. Don't put if off - you know you'll forget. It's best to just send that reply back right away and mark it on your calendar so there won't be conflicts.Conflicts? You know the drill - you do not (never, ever) back out of a commitment to attend someone's else's party. Only in the event if

CK Kennedyhttp://www.blogger.com/profile/13341925571587329087noreply@blogger.com0tag:blogger.com,1999:blog-1455952522820851434.post-21644202861572876472008-10-19T13:09:00.000-05:002008-10-19T13:11:16.752-05:00

The Party Imp loves to layer. Food created in tiers at a buffet is quite exciting to set up. Just as important as the food, though, is all the little decorating touches. Yes, layers here as well. As fall is upon us, it's time to start setting the stage for small and large get-togethers. The appearance of your entertaining space can be simple or elaborate, of course, and never has to cost a

CK Kennedyhttp://www.blogger.com/profile/13341925571587329087noreply@blogger.com0tag:blogger.com,1999:blog-1455952522820851434.post-17420040623593370172008-10-12T13:19:00.000-05:002008-10-12T13:20:40.670-05:00

Beer wenches and dudes unite - today is the official date of the very first Oktoberfest in 1810. Since then, tradition dictates a 16-day festival ending on the first Sunday in October. However, for many of us around the country, this very important (meaning beer-drinking) festival occurs across a variety of dates.With that important information out of the way, here's a menu short list if you're

CK Kennedyhttp://www.blogger.com/profile/13341925571587329087noreply@blogger.com0tag:blogger.com,1999:blog-1455952522820851434.post-22754649463345084122008-09-28T14:48:00.000-05:002008-09-28T14:49:20.450-05:00

Now, you don't have to mess with cupcakes - just go straight for the frosting. If you haven't licked the bowl in bliss when preparing icing - what's wrong with you?Frosting shots, or icing shots, are garnering attention, even though they've been around awhile. They're served at bakeries in tiny paper cups, much like the pill-size you see in hospitals. These would be perfect for a dessert buffet,

CK Kennedyhttp://www.blogger.com/profile/13341925571587329087noreply@blogger.com0tag:blogger.com,1999:blog-1455952522820851434.post-60295079654307064502008-09-21T15:31:00.001-05:002008-09-21T15:31:51.459-05:00

So say the experts - ice cold beer is out; lukewarm brew is in. The Party Imp can support plenty of arguments for diving into a big insulated chest in search of an icy cold, thumb-numbing, finger-tingling can or bottle.Perhaps we can call them beer snobs, for they say that the domestic "stuff" doesn't have enough taste to be influenced by those oh-so-nice low temperatures.Now, when you want to

CK Kennedyhttp://www.blogger.com/profile/13341925571587329087noreply@blogger.com0tag:blogger.com,1999:blog-1455952522820851434.post-4201571418666524782008-09-01T13:24:00.000-05:002008-09-01T13:29:36.167-05:00

Heaven forbid you should want to cook without alcohol. However, the Party Imp understands that some individuals choose not to invest in any type of libation. If you fall into that category, remember our favorite drink from childhood days - grape juice. Just purchase a corresponding color or type (white/white, purple/red, sparkling) and you're all set.A general guide:If it's red or white, use

CK Kennedyhttp://www.blogger.com/profile/13341925571587329087noreply@blogger.com0tag:blogger.com,1999:blog-1455952522820851434.post-58334993318229477022008-08-24T15:05:00.001-05:002008-08-24T15:05:44.397-05:00

OK, maybe not your BFF, but cooking spray is up there with spatulas and aluminum foil. Buy the right kind and you'll find across the board zeros: no fats, no cholesterol, no carbs, etc. It's a must-have for parties, too, as you can throw things together in a hurry without messing up the stovetop from splashing grease.Cooking spray is great for brunches, in particular, when you're making scrambled

CK Kennedyhttp://www.blogger.com/profile/13341925571587329087noreply@blogger.com0tag:blogger.com,1999:blog-1455952522820851434.post-63142540596506855152008-08-17T10:11:00.001-05:002008-08-17T10:13:29.548-05:00

Here it is mid-August and some folks think it's required to store their grills for the winter. It's not against the law to cook outdoors throughout the year. In fact, you don't know what you're missing if you haven't turned a burger or two while someone holds a big ol' umbrella over the fire. You might get a little damp, but the priorities are in place. A little snow never hurt anyone, either.The

CK Kennedyhttp://www.blogger.com/profile/13341925571587329087noreply@blogger.com1tag:blogger.com,1999:blog-1455952522820851434.post-86193380261010701282008-07-20T16:16:00.000-05:002008-07-20T16:17:19.439-05:00

Tortillas and a little shredded tamale meat can be lifesavers for last-minute meals and are terrific finger foods for parties. Fill them with a little meat, roll them up, bake them in the oven at 350 degrees for about 30 minutes and you have instant taquitos.Even if you don't make tamales, it's good to have shredded pork or chicken on hand. It freezes well and thaws in no time. Just season with a

CK Kennedyhttp://www.blogger.com/profile/13341925571587329087noreply@blogger.com0tag:blogger.com,1999:blog-1455952522820851434.post-33473214758534132972008-07-13T13:31:00.001-05:002008-07-13T13:32:46.647-05:00

The "dog" days may be starting, while hot dogs take a break until Labor Day weekend. This is one of the best times to turn to veggies on the grill. It helps to have enclosed racks with handles when working with sliced vegetables such as squash and zucchini. They're great for impromptu gatherings and are healthy fare for special parties, too.Corn on the cob is another favorite. Messy, yes, but

CK Kennedyhttp://www.blogger.com/profile/13341925571587329087noreply@blogger.com0tag:blogger.com,1999:blog-1455952522820851434.post-5537339438704961812008-07-06T14:17:00.000-05:002008-07-06T14:18:06.590-05:00

Quick Party Tray Tip: Use the lower, tough portion of celery stalks to create a centerpiece in your appetizer/veggie/deli tray. Just stand them up and they'll add height to the design. Make sure the stalks don't have any ugly flaws in them - not an easy task for sure - but they must look presentable.Now, you can start imagining other things to add to your new centerpiece, right?

CK Kennedyhttp://www.blogger.com/profile/13341925571587329087noreply@blogger.com1tag:blogger.com,1999:blog-1455952522820851434.post-87932453851100106372008-06-29T11:52:00.000-05:002008-06-29T11:53:44.875-05:00

How many of you are still tossing can lids in the trash? Shame. Every day, someone, somewhere is compressing a trash back with their bare hands. The fastest way to slice and dice a palm or wrist is one of those very dangerous lids.The Party Imp hopes that everyone is carefully placing loose can lids back into the cans. That's not enough, however. Once the cans are tossed in the trash, lids can

CK Kennedyhttp://www.blogger.com/profile/13341925571587329087noreply@blogger.com0tag:blogger.com,1999:blog-1455952522820851434.post-40401035231552181442008-06-15T13:09:00.000-05:002008-06-15T13:11:11.139-05:00

Yes, you can have your wine and margarita, too. It's labeled as a wine glace and sold as a powder mix. Just add your favorite wine and mix in a blender; then throw in the ice. You'll have a great new taste sensation.Experiment with different wines - go bold, light or fruity.To find out if it's available at a store near you, just contact the ladies through their main page here.

CK Kennedyhttp://www.blogger.com/profile/13341925571587329087noreply@blogger.com0tag:blogger.com,1999:blog-1455952522820851434.post-45746563646987301902008-06-08T14:33:00.000-05:002008-06-08T14:34:47.920-05:00

Shhhhh - don't tell. You can make a perfectly good wine cooler at home. Of course, you might want to have it prepared before anyone shows up or you'll face a bit of ridicule. This is a recipe that's much lower in carbs AND cost. Now, the Party Imp has warned you, here's the very simple recipe for a wine cooler on the cheap.--1/3 Boone's Farm Strawberry or Melon Ball flavor wine--2/3 Diet

CK Kennedyhttp://www.blogger.com/profile/13341925571587329087noreply@blogger.com0tag:blogger.com,1999:blog-1455952522820851434.post-15214584916417667402008-06-01T11:00:00.000-05:002008-06-01T11:01:08.323-05:00

The broiler is a handy way to create the look of grilling. Finishing off with this high-heat source is mighty tasty, too! Sure, it's going to add a little extra warmth to the room - nice in winter; just crank up the air conditioner in summer.The broiler is really convenient when the weather goes south. You plan a party and get the grill all cleaned up; then rain comes into the forecast. Or,

CK Kennedyhttp://www.blogger.com/profile/13341925571587329087noreply@blogger.com0tag:blogger.com,1999:blog-1455952522820851434.post-42309708555687038702008-05-25T09:40:00.003-05:002008-12-09T10:05:17.757-06:00

While a smoker is just super for ribs, it's also possible to use charcoal and indirect heat. It takes time and a little ingenuity, but a good sized grill can turn out some mighty good-tasting ribs. Babybacks are the ribs of choice, but you can make your own choice. Plan on about 3-4 hours of cooking time.You'll need:-Smaller grill that fits inside.-Two bricks to place at either end of the small

CK Kennedyhttp://www.blogger.com/profile/13341925571587329087noreply@blogger.com0tag:blogger.com,1999:blog-1455952522820851434.post-38810384786924466932008-05-18T12:47:00.000-05:002008-05-18T12:49:56.343-05:00

When summer arrives, eating becomes a finger food free-for-all, it seems. We chow down on corn-on-the-cob dripping with butter while gnawing on a baby back rib lathered with sauce. Not a pretty sight, for sure.Let's face it, the standard rules of etiquette (those that apply to seated dinners), seem to disappear. Even more important, it's simply more fun to dive in and not worry about the mess.The

CK Kennedyhttp://www.blogger.com/profile/13341925571587329087noreply@blogger.com1tag:blogger.com,1999:blog-1455952522820851434.post-75209195430159101252008-05-11T11:12:00.002-05:002008-12-09T10:05:17.864-06:00

As we head into the summer party season, it's only fitting to begin with the hot dog. We know it by many names: weenie, wiener, frank, and just plain dog. While it might be a stretch to call someone a "frankfurter aficionado," there are plenty of folks who view them as the king of the plate on a hot summer day.Hot dogs are perhaps not the most healthy choice for us. Yet, millions are consumed

CK Kennedyhttp://www.blogger.com/profile/13341925571587329087noreply@blogger.com0tag:blogger.com,1999:blog-1455952522820851434.post-29185218158995207042008-05-04T09:36:00.001-05:002008-05-04T09:40:13.034-05:00

Sangria is one of the best "party punches" of all time. Many have fond (or not) memories of being served - or over-served at some point. With Cinco de Mayo just around the corner, this is a wonderful time resurrect a sangria recipe and party it up with flair.You can find an authentic recipe here, but feel free to dress it up with your own additions. Also, here are a few quick tips for making it

CK Kennedyhttp://www.blogger.com/profile/13341925571587329087noreply@blogger.com0tag:blogger.com,1999:blog-1455952522820851434.post-17443359959292603392008-04-27T10:07:00.000-05:002008-04-27T10:09:33.205-05:00

Cinco de Mayo is one of the Party Imp's beloved party days, but it's actually more widely celebrated in the U.S. than in Mexico. Lest we forget, however, it's not Mexico's Independence Day - that's actually on September 15.On May 5, 1862, a fierce battle took place between a small army on Mexico's side and a very large French force. The French were defeated in Puebla, which today is the cause for

CK Kennedyhttp://www.blogger.com/profile/13341925571587329087noreply@blogger.com0tag:blogger.com,1999:blog-1455952522820851434.post-57917860995454317242008-04-20T16:20:00.000-05:002008-04-20T16:22:58.082-05:00

You can purchase frozen potato skins or you can make your own. Even better, you can freeze the scooped out insides and freeze them for other meals. Here's a really quick way to get those skins really crispy if you want to have a batch ready to come out of the oven for a party.-Prick skins and microwave. Time will vary depending on how many are in the microwave. Four large potatoes should take

CK Kennedyhttp://www.blogger.com/profile/13341925571587329087noreply@blogger.com0tag:blogger.com,1999:blog-1455952522820851434.post-83793757705668681252008-04-06T15:49:00.000-05:002008-04-06T15:50:21.731-05:00

If you're going to throw a party, glass plates are simply better. The Party Imp is not talking about a hot dog shindig with a bunch of kids. This is for most all occasions where a buffet is set up or even for casual get-togethers with appetizers.Clear or patterned glass plates in dinner and salad or dessert size can be found by the carton or by the piece at restaurant supply houses - the types

CK Kennedyhttp://www.blogger.com/profile/13341925571587329087noreply@blogger.com0tag:blogger.com,1999:blog-1455952522820851434.post-26085776372716089572008-03-16T12:28:00.000-05:002008-03-16T12:30:47.172-05:00

Wine snobbery aside, sometimes a big old box of wine makes sense. The concept has been around forever and even Target Stores got in on the craze with their own branded cardboard containers some years ago.Is boxed wine bad? Not usually - a lot of it's pretty good. You can also buy some stinkers that are perfectly coiffed in cork and glass, too.Just as screwcaps on good wines are gaining acceptance

CK Kennedyhttp://www.blogger.com/profile/13341925571587329087noreply@blogger.com1tag:blogger.com,1999:blog-1455952522820851434.post-3675999744652355062008-02-24T10:00:00.001-06:002008-12-09T10:05:18.124-06:00

India brings an entirely new level of flavor with foods that are exciting and enticing. While you can find many recipes that incorporate exotic spices for curries and other treats, sometimes it's just easier to order a few to have handy for entertaining.Topping the Party Imp's favorites list:Papaddams These are crispy crackers made from urad flour (lentils), chickpea flour, or rice flour. While

CK Kennedyhttp://www.blogger.com/profile/13341925571587329087noreply@blogger.com0tag:blogger.com,1999:blog-1455952522820851434.post-9891686497062646022008-02-17T13:49:00.000-06:002008-02-17T13:51:24.452-06:00

These aren't liquor laden nor do they have even a hint of dry vermouth (although a shot of Kahlua is a must-have). They're simply treats served in a martini glass. You can add crumbled up brownies, your choice of ice cream, and a liqueur. Drizzle melted chocolate across and then top with a strawberry or raspberry. Perfect bliss!Martini desserts are very impressive, even with the simplest

CK Kennedyhttp://www.blogger.com/profile/13341925571587329087noreply@blogger.com0tag:blogger.com,1999:blog-1455952522820851434.post-67615374523895037642008-02-10T11:21:00.000-06:002008-02-10T11:23:37.865-06:00

Unless you drink wine out of a big box from the fridge, chances are you don't always have a cooking wine handy. Any recipe that calls for wine - it really should be drinkable. Not overly expensive, but certainly with an enjoyable taste. Most folks who spend time in the kitchen turn their noses up at the so-called "cooking wines."The bottom line? If possible, use a wine that you enjoy drinking.

CK Kennedyhttp://www.blogger.com/profile/13341925571587329087noreply@blogger.com0tag:blogger.com,1999:blog-1455952522820851434.post-67933655052477800962008-02-07T08:48:00.000-06:002008-02-07T08:50:18.139-06:00

Valentine's Day is a great excuse to have an intimate party and indulge! If you're already past the romantic part, you may even want to host a few friends for a night of reveling in wine, cheese and chocolate. For those who want a more private affair, this is a great opportunity to entertain at home. After all, remember how crowded every restaurant and bar in town will be on this night of

CK Kennedyhttp://www.blogger.com/profile/13341925571587329087noreply@blogger.com0tag:blogger.com,1999:blog-1455952522820851434.post-47333217036224818342008-02-02T15:08:00.001-06:002008-02-02T15:08:51.922-06:00

Here are a few last-minute tips for keeping your Super Bowl party on track. You're the host, hostess or hostperson, so it's important to keep going behind the scenes, even while you're having fun.Check the trash receptacles and empty as needed.Remove foods that are drooping. Pitch them if they've been out more than two hours.Do a routine check of the powder rooms/bathrooms. Do a quick swipe of

CK Kennedyhttp://www.blogger.com/profile/13341925571587329087noreply@blogger.com0tag:blogger.com,1999:blog-1455952522820851434.post-41422843317654703912008-02-02T11:06:00.000-06:002008-02-02T15:07:59.653-06:00

Face it, at parties, it's not always about junk, grease and carbs. Some folks like a healthy dash of green or are seriously trying to avoid packing on six pounds at one sitting. It's always wise to include a range of healthy foods as well as those that vegans and vegetarians would enjoy. And it's not just about throwing out a few sticks of celery.Do serve veggies, but make them look pretty.Choose

CK Kennedyhttp://www.blogger.com/profile/13341925571587329087noreply@blogger.com0tag:blogger.com,1999:blog-1455952522820851434.post-64282498593188260072008-02-01T07:55:00.000-06:002008-02-01T07:57:34.854-06:00

Yes, for casual parties we must have a few bowls of Doritos and Lays piled to the brim. A few backups are in order, too. However, you can class up that act with a few crunchy appetizers that make it more special.These are quick and easy to make ahead of time and look pretty, too. Just say Cheese! Coins and Twists Sticks and Straws

CK Kennedyhttp://www.blogger.com/profile/13341925571587329087noreply@blogger.com0tag:blogger.com,1999:blog-1455952522820851434.post-16123244969047771022008-01-31T07:13:00.000-06:002008-01-31T07:15:59.192-06:00

Some parties are all about chips and dips. Nothing wrong with that. You can still whip up a sour cream and Lipton onion soup dip if you want. But you can also throw in a few different types that are above the ordinary. These are fun to make and will provide new taste sensations for your guests. Hummus bi Tahini Cream Cheese and Crab - the Ultimate Dip-eroo Crab in Hot Cheese Dip White Bean Dip

CK Kennedyhttp://www.blogger.com/profile/13341925571587329087noreply@blogger.com0tag:blogger.com,1999:blog-1455952522820851434.post-32827441789009680442008-01-29T08:21:00.000-06:002008-01-29T08:24:02.407-06:00

You should always worry about bacteria and preparing food safely. It's just as important, however, to worry about guests and the germs they introduce. Wintertime is worse, of course, as those nasty cold germs can waft through air, pass with a handshake, or spread on serving utensils.Most important food prep tip:When cooking foods ahead of time, cool them quickly and refrigerate. Don't put large

CK Kennedyhttp://www.blogger.com/profile/13341925571587329087noreply@blogger.com0tag:blogger.com,1999:blog-1455952522820851434.post-73354362442895483162008-01-27T16:42:00.000-06:002008-01-27T16:46:49.109-06:00

Even if you don't own a crockpot or food warmer, now's the time to borrow or buy one. More is better. These will serve you well in a time of need - and that time is now. For a great Super Bowl Party, it's all about grab-and-go. Crocks can give you that luxury of grabbing a bowl of something and going back to the game. They keep food at perfect temps and you can fill them to the brim with all

CK Kennedyhttp://www.blogger.com/profile/13341925571587329087noreply@blogger.com0tag:blogger.com,1999:blog-1455952522820851434.post-76945018365589026362008-01-20T10:32:00.000-06:002008-01-20T10:37:38.455-06:00

When planning for beverages at a party, you can't have too many coolers. These work for indoor and outdoor gatherings and keep folks from opening the fridge door too many times. Line a wall or set them up at strategic locations.There's a trick, here, especially if it's indoors. Pulling a dripping cold bottled beer or can out of ice can be annoying. You have to wipe your hands and, even worse,

CK Kennedyhttp://www.blogger.com/profile/13341925571587329087noreply@blogger.com1tag:blogger.com,1999:blog-1455952522820851434.post-91652712095713426042008-01-16T08:27:00.000-06:002008-01-16T08:32:34.601-06:00

While the Party Imp could go on about being a great host, here are the Ten Top Tips for a Terrific Super Bowl Party. In no particular order - you figure it out.1. Create a great line-up of foods. Keep them coming and make them hearty.2. The goal is to make it easy. Avoid foods you have to build.3. Keep the food tables on the sidelines, so everyone has easy access without interrupting the view of

CK Kennedyhttp://www.blogger.com/profile/13341925571587329087noreply@blogger.com0tag:blogger.com,1999:blog-1455952522820851434.post-54532638689830550932008-01-13T10:59:00.000-06:002008-01-13T11:01:50.202-06:00

OK, not necessarily in that order, but the Party Imp remains most concerned about the food.First things first. If you don't own a big screen TV, forget about it. This is one time when keeping up with the Joneses is the only way people will show up at your house on Super Bowl Sunday.Now, let's get down to throwing the best Super Bowl Party in town.It's all about a great game plan. This is a

CK Kennedyhttp://www.blogger.com/profile/13341925571587329087noreply@blogger.com0tag:blogger.com,1999:blog-1455952522820851434.post-6130480994897806132007-11-23T09:34:00.000-06:002008-01-13T09:37:34.821-06:00

OK, Thanksgiving Day is over. You are NOT allowed to party with the leftovers. Save those for when no one's looking. Or for an endless string of sandwiches at lunch. Now, we're ready to move on. This is going to be fun!Of course, if you're planning a holiday party, you have already sent out invitations, right? Surely you know that some folks may be way ahead of you and already snagged your party

CK Kennedyhttp://www.blogger.com/profile/13341925571587329087noreply@blogger.com0tag:blogger.com,1999:blog-1455952522820851434.post-17126852155055247332007-11-19T09:27:00.000-06:002008-01-13T09:29:54.778-06:00

What is a party without beverages? At Thanksgiving, that means some for the kids and some for the adults. If you're a teetotaler, there's still plenty of sparkle to be found in a few truly amazing drinks. And, if you're not - be responsible, of course and be sure anyone who overindulges has a place to stay for the night. Of course, this isn't really a time to imbibe, because you really want to

CK Kennedyhttp://www.blogger.com/profile/13341925571587329087noreply@blogger.com0tag:blogger.com,1999:blog-1455952522820851434.post-91271385040909233392007-11-17T09:22:00.000-06:002008-01-13T09:26:33.885-06:00

These are good any time of year, but at Thanksgiving we want them all! There are sweet potatoes and mashed potatoes. Breads and, of course, the gravy. The great debate continues over which is better: dressing or stuffing. -Stuffing is the "stuff" that goes inside the bird.-Dressing is the same "stuff," but cooked separately.Honestly, dressing is much safer and tastier. There's no

CK Kennedyhttp://www.blogger.com/profile/13341925571587329087noreply@blogger.com0tag:blogger.com,1999:blog-1455952522820851434.post-61776322310868636222007-11-16T09:16:00.000-06:002008-01-13T09:20:15.475-06:00

No matter which way you slice it, turkey makes the meal on Thanksgiving. The majority of people who cook it in the oven are still in the majority. But besides this oh-so-traditional method, there are other ways to enjoy the big bird. Grilling & smoking infuse wonderful aromas into meat. It's really best to use a smoker if you're preparing the entire bird. Charcoal won't give you the best

CK Kennedyhttp://www.blogger.com/profile/13341925571587329087noreply@blogger.com0tag:blogger.com,1999:blog-1455952522820851434.post-17608758768298005972007-11-15T16:51:00.000-06:002007-11-15T16:54:03.460-06:00

Listen up - this is the MOST important part of Thanksgiving. Seriously. Thawing the turkey: It must be done safely, or you'll from celebration to salmonella in a hurry. Mark your calendar, set an alarm, whatever for the day it needs to move from freezer to fridge. That depends on the size of the bird, which you can read about here.Of course, you can do the cold-water trick, but it is truly a pain

CK Kennedyhttp://www.blogger.com/profile/13341925571587329087noreply@blogger.com0tag:blogger.com,1999:blog-1455952522820851434.post-40871604652791874342007-11-14T08:27:00.000-06:002007-11-14T08:31:25.931-06:00

Most folks just grab a frozen turkey out of the freezer and are done with it. There is definitely an advantage to that - as long as you remember to start the thaw in time. However, some folks check the labels to check poundage and grade. A Grade "A" turkey is the best, of course, but you can get a good bird in a "B," too. It may not be as pretty on the outside with minimal skin tears or bruising,

CK Kennedyhttp://www.blogger.com/profile/13341925571587329087noreply@blogger.com0tag:blogger.com,1999:blog-1455952522820851434.post-88353813381074623062007-11-13T08:05:00.000-06:002007-11-13T08:08:00.512-06:00

Since you're the one wrestling with the turkey, it's only fitting that you get to have a few gadgets and accessories that will make the job more fun. Or at least easier. These include those favorite pieces for the table as well as a host of essentials in the kitchen. Check out this latest gadget list that will get you from the oven to the table, then get some ideas here that will have your guests

CK Kennedyhttp://www.blogger.com/profile/13341925571587329087noreply@blogger.com0tag:blogger.com,1999:blog-1455952522820851434.post-80655606304763151922007-11-12T10:37:00.000-06:002007-11-12T10:41:28.645-06:00

OK, so for most of us, Thanksgiving does add a little stress - along with a few pounds. Whether you're inviting the in-laws over for the first time or wondering if Uncle Bart will really behave this year, there's plenty of worry going on in and out of the kitchen.You can go about preparing a Thanksgiving dinner in one of two ways:1. Make most of your dishes ahead of time.2. Take it out of the can

CK Kennedyhttp://www.blogger.com/profile/13341925571587329087noreply@blogger.com0tag:blogger.com,1999:blog-1455952522820851434.post-19960950855404728392007-11-10T16:00:00.000-06:002007-11-10T16:02:39.314-06:00

From a party host's standpoint, diversity is all about who eats what. Thanksgiving often brings guests with habits different from yours. Even family members can acquire new desires or simply make oddball requests. When you're entertaining for a crowd, it's a good idea to prepare something for everyone. That includes vegans and vegetations, as well as those who may be on special diets.It's really

CK Kennedyhttp://www.blogger.com/profile/13341925571587329087noreply@blogger.com0tag:blogger.com,1999:blog-1455952522820851434.post-59982629839158417972007-11-09T16:41:00.000-06:002007-11-10T16:05:36.991-06:00

Many families cling to the traditions of a Thanksgiving feast that offers an annual comfort for all things good. On the other hand, some are opting for a little more adventure in the turkey day menu. The contemporary dinner has arrived. This can include a more intimate affair for two with Cornish hens or a turkey roulade that is relished by a crowd.The bottom line at a Thanksgiving gathering is

CK Kennedyhttp://www.blogger.com/profile/13341925571587329087noreply@blogger.com0tag:blogger.com,1999:blog-1455952522820851434.post-77053008446960846072007-11-08T15:59:00.000-06:002007-11-10T16:05:02.559-06:00

Don't wait until the New Year to start organizing. If you're planning a Turkey Day feast, lists are your best friend (BLF-best list friend). In fact, even a month ahead, you can start purchasing canned goods and paring down your last-minute to-do lists. Right now, two weeks before, you even begin b-a-k-i-n-g!Thanksgiving is really just around the corner. Here are two places to find details on

CK Kennedyhttp://www.blogger.com/profile/13341925571587329087noreply@blogger.com0tag:blogger.com,1999:blog-1455952522820851434.post-79071734953205558152007-11-05T08:21:00.000-06:002007-11-10T16:04:33.496-06:00

If you're a foodie, then Thanksgiving is truly one of the great party events of the year. So, we're going to count down to our big day with a few tips for entertaining and throw in some hugely delicious recipes. If you're not yet personally acquainted with the pinkish-yellowish-whitish uncooked poultry that becomes a beautifully browned bird the Thanksgiving table revolves around, you'll find

CK Kennedyhttp://www.blogger.com/profile/13341925571587329087noreply@blogger.com0tag:blogger.com,1999:blog-1455952522820851434.post-29588944748911950652007-10-17T16:12:00.000-05:002007-10-17T16:15:51.329-05:00

If you want to impress your guests with a little French, try cooking en Papillote. That means cooking in paper and it’s pronounced pah-pee-YOTE. This is really no different than throwing a chicken breast or fish filet into a foil packet; but it’s a whole lot fancier.Simply season the food, add a few blanched veggies if you choose, and close it up in parchment. Some cooks cut the parchment into a

CK Kennedyhttp://www.blogger.com/profile/13341925571587329087noreply@blogger.com0tag:blogger.com,1999:blog-1455952522820851434.post-26838883799554942702007-10-14T13:50:00.000-05:002007-10-14T13:52:06.737-05:00

It’s a fact: wheat tortillas can withstand a lot of abuse. Leave them for weeks in the fridge and they don’t get moldy. Freeze them for a year – still perfect (just brush off the ice crystals). Corn tortillas will dry out and turn rubbery; corn and regular flour tortillas both grow blue stuff in between the layers and they go DNR (do no resuscitate) after freezer burn.Not that I’m advocating

CK Kennedyhttp://www.blogger.com/profile/13341925571587329087noreply@blogger.com0tag:blogger.com,1999:blog-1455952522820851434.post-19722838083710646852007-10-13T10:15:00.000-05:002007-10-13T10:18:38.962-05:00

If you're hosting a first party, you may be a bit nervous. Even if you're a veteran, there's always worry about something going wrong. Guests can "go wrong," too! Cool rules exist for perfect party hosting. You can find some of those in our Party Hosting section.Two of my favorites:Big Tip #1: Never let them see you panic. If something goes wrong, carry on - laugh about it, clean it up, go to

CK Kennedyhttp://www.blogger.com/profile/13341925571587329087noreply@blogger.com0tag:blogger.com,1999:blog-1455952522820851434.post-65503093918608096602007-10-10T09:41:00.001-05:002007-10-10T09:54:28.027-05:00

Sure, you can throw out a bunch of food on platters at your next party. It's called a buffet. But, you want it to look pretty, too! Really, you do. So, let's do some things differently. Even if you're serving brats and beer, surely you can come up with something that will bring a nice comment from at least one person.Tiering your different foods with risers is an easy way to create a great

CK Kennedyhttp://www.blogger.com/profile/13341925571587329087noreply@blogger.com0tag:blogger.com,1999:blog-1455952522820851434.post-6357374039731229862007-10-09T11:43:00.000-05:002007-10-10T09:55:04.824-05:00

First - always drink responsibly, or provide sleepover space for those guests who are irresponsible.Down to business. A good party means a well-stocked bar and beyond. The "beyond" part includes what some people think of as extras. They're not exactly extras, these are necessities. Here's the category list for a well-stocked bar. You can get a detailed ingredient list here.-The Hard

CK Kennedyhttp://www.blogger.com/profile/13341925571587329087noreply@blogger.com0tag:blogger.com,1999:blog-1455952522820851434.post-22199783739719037822007-10-08T09:00:00.000-05:002007-10-08T09:06:09.399-05:00

The best host, hostess, or hostlet follows one strict motto: Always Be Prepared. That means you’re ready at a moment’s notice to whip out simple and pleasing appetizers. When the doorbell rings, you never panic. You simply transition from couch potato to suave at-home entertainer. That’s because your pantry, fridge, and freezer are properly stocked.Here’s a list to get you started. You’ll find a

CK Kennedyhttp://www.blogger.com/profile/13341925571587329087noreply@blogger.com0